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Editorial Highlight
More than 160 years ago, a tiny insect – phylloxera – upended the wine world by decimating European vineyards. In recent years, a growing number of winemakers have been resurrecting the grapes and traditions of ungrafted vines to get a taste of that lost history, but also to prepare for the future. Read the full article on Centurion Magazine Online.
Lucknam Park, Emblems Collection
A bar-raising country house hotel near Bath’s historic delights
Mandarin Oriental Mayfair, London
Inventive dining, elegant design and restorative tranquillity meet in one of the city’s chicest quarters